Ingredients

• 125g ground almonds

• 1 tbsp ground flaxseeds

• 10 Medjool dates with stones removed (normal dates are fine, but Medjool are nicer)

• 100g unsweetened dried cherries

• 60g melted coconut oil

• 60g raw cacao

• 2 tbsp maca powder

• 2 tbsp sour cherry juice concentrate (like Cherry Active)

• ½ tsp almond extract

• Unsweetened shredded/ desiccated coconut

Method

1. Blitz the cherries and dates in a food processor until finely chopped.

2. Add the rest of the ingredients and continue to blitz until it starts to form a dough.

3. Roll into small balls and coat with shredded coconut.

4. Freeze to firm up